Cannoli Siciliani – Sweet Ricotta-filled Pastries

Ingredients:

  • Cannoli shells (store-bought or homemade)
  • Ricotta cheese
  • Powdered sugar
  • Vanilla extract
  • Chocolate chips
  • Candied fruit

Instructions:

  1. In a bowl, mix ricotta cheese, powdered sugar, and vanilla extract until smooth.
  2. Fold in chocolate chips and candied fruit.
  3. Fill cannoli shells with the ricotta mixture.
  4. Dust with powdered sugar and garnish with additional chocolate chips and candied fruit.
  5. Serve chilled and enjoy!